| 000 | 01277 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250515002113.0 | ||
| 264 | 0 | _c20051011 | |
| 008 | 200510s 0 0 eng d | ||
| 022 | _a0002-8223 | ||
| 024 | 7 |
_a10.1016/j.jada.2005.06.018 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aWalters, Michelle | |
| 245 | 0 | 0 |
_aMaking competitive food choices in schools more nutritious. _h[electronic resource] |
| 260 |
_bJournal of the American Dietetic Association _cAug 2005 |
||
| 300 |
_a1249-50 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aAdolescent Nutritional Physiological Phenomena |
| 650 | 0 | 4 | _aBeverages |
| 650 | 0 | 4 | _aChoice Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFood _xstandards |
| 650 | 0 | 4 |
_aFood Dispensers, Automatic _xeconomics |
| 650 | 0 | 4 | _aFood Preferences |
| 650 | 0 | 4 |
_aFood Services _xeconomics |
| 650 | 0 | 4 | _aHealth Promotion |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 | _aSchools |
| 650 | 0 | 4 | _aUnited States |
| 700 | 1 | _aRainville, Alice Jo | |
| 773 | 0 |
_tJournal of the American Dietetic Association _gvol. 105 _gno. 8 _gp. 1249-50 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jada.2005.06.018 _zAvailable from publisher's website |
| 999 |
_c15814336 _d15814336 |
||