| 000 | 01208 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250515000601.0 | ||
| 264 | 0 | _c20051011 | |
| 008 | 200510s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf050277o _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aPati, S | |
| 245 | 0 | 0 |
_aQuantitation of major choline fractions in milk and dietary supplements using a phospholipase d bioreactor coupled to a choline amperometric biosensor. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cSep 2005 |
||
| 300 |
_a6974-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBioreactors |
| 650 | 0 | 4 | _aBiosensing Techniques |
| 650 | 0 | 4 |
_aCholine _xanalysis |
| 650 | 0 | 4 |
_aDietary Supplements _xanalysis |
| 650 | 0 | 4 | _aEnzymes, Immobilized |
| 650 | 0 | 4 |
_aMilk _xchemistry |
| 650 | 0 | 4 |
_aPhosphatidylcholines _xanalysis |
| 650 | 0 | 4 | _aPhospholipase D |
| 700 | 1 | _aPalmisano, F | |
| 700 | 1 | _aQuinto, M | |
| 700 | 1 | _aZambonin, P G | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 53 _gno. 18 _gp. 6974-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf050277o _zAvailable from publisher's website |
| 999 |
_c15767355 _d15767355 |
||