| 000 | 01282 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250514231748.0 | ||
| 264 | 0 | _c20060124 | |
| 008 | 200601s 0 0 eng d | ||
| 022 | _a0266-8254 | ||
| 024 | 7 |
_a10.1111/j.1472-765X.2005.01711.x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aOh, S-W | |
| 245 | 0 | 0 |
_aAerosolization as novel sanitizer delivery system to reduce food-borne pathogens. _h[electronic resource] |
| 260 |
_bLetters in applied microbiology _c2005 |
||
| 300 |
_a56-60 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aAerosols |
| 650 | 0 | 4 |
_aBacillus cereus _xdrug effects |
| 650 | 0 | 4 |
_aDisinfectants _xpharmacology |
| 650 | 0 | 4 |
_aFood Microbiology _xstandards |
| 650 | 0 | 4 |
_aGram-Positive Bacteria _xdrug effects |
| 650 | 0 | 4 |
_aHydrogen Peroxide _xpharmacology |
| 650 | 0 | 4 |
_aListeria _xdrug effects |
| 650 | 0 | 4 |
_aPeracetic Acid _xpharmacology |
| 650 | 0 | 4 |
_aSalmonella typhi _xdrug effects |
| 650 | 0 | 4 |
_aStaphylococcus aureus _xdrug effects |
| 700 | 1 | _aGray, P M | |
| 700 | 1 | _aDougherty, R H | |
| 700 | 1 | _aKang, D-H | |
| 773 | 0 |
_tLetters in applied microbiology _gvol. 41 _gno. 1 _gp. 56-60 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1472-765X.2005.01711.x _zAvailable from publisher's website |
| 999 |
_c15619353 _d15619353 |
||