| 000 | 01294 a2200373 4500 | ||
|---|---|---|---|
| 005 | 20250514223054.0 | ||
| 264 | 0 | _c20050712 | |
| 008 | 200507s 0 0 eng d | ||
| 022 | _a1660-0347 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKreitner, Michaela | |
| 245 | 0 | 0 |
_aFinding optimal photosensitisers for the decontamination of foods by the photodynamic effect. _h[electronic resource] |
| 260 |
_bForum of nutrition _c2003 |
||
| 300 |
_a367-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacillus cereus _xgrowth & development |
| 650 | 0 | 4 |
_aBacillus subtilis _xgrowth & development |
| 650 | 0 | 4 | _aColony Count, Microbial |
| 650 | 0 | 4 | _aConsumer Product Safety |
| 650 | 0 | 4 | _aDose-Response Relationship, Radiation |
| 650 | 0 | 4 |
_aEscherichia coli _xgrowth & development |
| 650 | 0 | 4 | _aFood Contamination |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aLight _xadverse effects |
| 650 | 0 | 4 |
_aPhotosensitizing Agents _xpharmacology |
| 650 | 0 | 4 | _aReactive Oxygen Species |
| 650 | 0 | 4 |
_aStaphylococcus aureus _xgrowth & development |
| 700 | 1 | _aWagner, Karl-Heinz | |
| 700 | 1 | _aAlth, Gerhart | |
| 700 | 1 | _aEbermann, Robert | |
| 700 | 1 | _aFoissy, Helmut | |
| 700 | 1 | _aElmadfa, Ibrahim | |
| 773 | 0 |
_tForum of nutrition _gvol. 56 _gp. 367-9 |
|
| 999 |
_c15476930 _d15476930 |
||