000 01631 a2200469 4500
005 20250514221709.0
264 0 _c20050613
008 200506s 0 0 eng d
022 _a0963-7486
024 7 _a10.1080/09637480400015885
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aJackson, Alan A
245 0 0 _aTransfer of (15)N from oral lactose-ureide to lysine in normal adults.
_h[electronic resource]
260 _bInternational journal of food sciences and nutrition
_cSep 2004
300 _a455-62 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAdministration, Oral
650 0 4 _aAdult
650 0 4 _aAlanine
_xbiosynthesis
650 0 4 _aAmino Acids
_xbiosynthesis
650 0 4 _aBacterial Proteins
_xmetabolism
650 0 4 _aColon
_xmetabolism
650 0 4 _aDietary Proteins
_xadministration & dosage
650 0 4 _aFeces
_xchemistry
650 0 4 _aFemale
650 0 4 _aGlycine
_xbiosynthesis
650 0 4 _aHistidine
_xbiosynthesis
650 0 4 _aHumans
650 0 4 _aLactose
_xmetabolism
650 0 4 _aLysine
_xbiosynthesis
650 0 4 _aMale
650 0 4 _aNitrogen Isotopes
650 0 4 _aNutritional Physiological Phenomena
_xphysiology
650 0 4 _aUrea
_xanalogs & derivatives
700 1 _aGibson, Neil R
700 1 _aBundy, Rafe
700 1 _aHounslow, Angela
700 1 _aMillward, D Joe
700 1 _aWootton, Stephen A
773 0 _tInternational journal of food sciences and nutrition
_gvol. 55
_gno. 6
_gp. 455-62
856 4 0 _uhttps://doi.org/10.1080/09637480400015885
_zAvailable from publisher's website
999 _c15435325
_d15435325