000 | 01240 a2200325 4500 | ||
---|---|---|---|
005 | 20250514211816.0 | ||
264 | 0 | _c20050215 | |
008 | 200502s 0 0 eng d | ||
022 | _a0099-2240 | ||
024 | 7 |
_a10.1128/AEM.70.12.7365-7371.2004 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aMadera, Carmen | |
245 | 0 | 0 |
_aMilk contamination and resistance to processing conditions determine the fate of Lactococcus lactis bacteriophages in dairies. _h[electronic resource] |
260 |
_bApplied and environmental microbiology _cDec 2004 |
||
300 |
_a7365-71 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aBacteriophages _xclassification |
650 | 0 | 4 |
_aDairying _xmethods |
650 | 0 | 4 | _aFood Contamination |
650 | 0 | 4 |
_aFood Handling _xmethods |
650 | 0 | 4 | _aHot Temperature |
650 | 0 | 4 |
_aLactococcus lactis _xvirology |
650 | 0 | 4 |
_aMilk _xvirology |
650 | 0 | 4 |
_aSterilization _xmethods |
700 | 1 | _aMonjardín, Cristina | |
700 | 1 | _aSuárez, Juan E | |
773 | 0 |
_tApplied and environmental microbiology _gvol. 70 _gno. 12 _gp. 7365-71 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1128/AEM.70.12.7365-7371.2004 _zAvailable from publisher's website |
999 |
_c15260132 _d15260132 |