000 01247 a2200361 4500
005 20250514210828.0
264 0 _c20050804
008 200508s 0 0 eng d
022 _a0013-936X
024 7 _a10.1021/es049331s
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMartin, Jonathan W
245 0 0 _aPerfluoroalkyl contaminants in a food web from Lake Ontario.
_h[electronic resource]
260 _bEnvironmental science & technology
_cOct 2004
300 _a5379-85 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAlkanesulfonic Acids
_xanalysis
650 0 4 _aAnimals
650 0 4 _aCarboxylic Acids
_xanalysis
650 0 4 _aEnvironmental Monitoring
650 0 4 _aFishes
_xmetabolism
650 0 4 _aFluorocarbons
_xanalysis
650 0 4 _aFood Chain
650 0 4 _aFresh Water
650 0 4 _aInvertebrates
_xchemistry
650 0 4 _aOntario
650 0 4 _aWater Pollutants, Chemical
_xanalysis
700 1 _aWhittle, D Michael
700 1 _aMuir, Derek C G
700 1 _aMabury, Scott A
773 0 _tEnvironmental science & technology
_gvol. 38
_gno. 20
_gp. 5379-85
856 4 0 _uhttps://doi.org/10.1021/es049331s
_zAvailable from publisher's website
999 _c15230477
_d15230477