| 000 | 01067 a2200313 4500 | ||
|---|---|---|---|
| 005 | 20250514192853.0 | ||
| 264 | 0 | _c20040810 | |
| 008 | 200408s 0 0 eng d | ||
| 022 | _a0022-3166 | ||
| 024 | 7 |
_a10.1093/jn/134.7.fpage _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aZimmermann, Michael B | |
| 245 | 0 | 0 |
_aAssessing iodine status and monitoring progress of iodized salt programs. _h[electronic resource] |
| 260 |
_bThe Journal of nutrition _cJul 2004 |
||
| 300 |
_a1673-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aChild |
| 650 | 0 | 4 |
_aGoiter _xdrug therapy |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aIodine _xdeficiency |
| 650 | 0 | 4 | _aPrevalence |
| 650 | 0 | 4 | _aReference Standards |
| 650 | 0 | 4 | _aSeverity of Illness Index |
| 650 | 0 | 4 |
_aSodium Chloride, Dietary _xtherapeutic use |
| 650 | 0 | 4 |
_aThyroglobulin _xblood |
| 773 | 0 |
_tThe Journal of nutrition _gvol. 134 _gno. 7 _gp. 1673-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1093/jn/134.7.fpage _zAvailable from publisher's website |
| 999 |
_c14931097 _d14931097 |
||