000 | 01773 a2200517 4500 | ||
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005 | 20250514191725.0 | ||
264 | 0 | _c20041018 | |
008 | 200410s 0 0 eng d | ||
022 | _a0731-5724 | ||
024 | 7 |
_a10.1080/07315724.2004.10719367 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aChiplonkar, Shashi A | |
245 | 0 | 0 |
_aMicronutrient deficiencies as predisposing factors for hypertension in lacto-vegetarian Indian adults. _h[electronic resource] |
260 |
_bJournal of the American College of Nutrition _cJun 2004 |
||
300 |
_a239-47 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aAnalysis of Variance |
650 | 0 | 4 |
_aBlood Glucose _xanalysis |
650 | 0 | 4 |
_aBlood Pressure _xphysiology |
650 | 0 | 4 | _aCausality |
650 | 0 | 4 |
_aCeruloplasmin _xanalysis |
650 | 0 | 4 | _aCross-Sectional Studies |
650 | 0 | 4 | _aDiet Records |
650 | 0 | 4 | _aDiet, Vegetarian |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 |
_aHemoglobins _xanalysis |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aHypertension _xepidemiology |
650 | 0 | 4 |
_aIndia _xepidemiology |
650 | 0 | 4 |
_aLipids _xblood |
650 | 0 | 4 | _aMale |
650 | 0 | 4 |
_aMicronutrients _xdeficiency |
650 | 0 | 4 | _aMiddle Aged |
650 | 0 | 4 |
_aMinerals _xblood |
650 | 0 | 4 |
_aMotor Activity _xphysiology |
650 | 0 | 4 |
_aNutrition Disorders _xepidemiology |
650 | 0 | 4 |
_aOccupations _xstatistics & numerical data |
650 | 0 | 4 |
_aVitamins _xblood |
700 | 1 | _aAgte, Vaishali V | |
700 | 1 | _aTarwadi, Kirtan V | |
700 | 1 | _aPaknikar, Kishor M | |
700 | 1 | _aDiwate, Uma P | |
773 | 0 |
_tJournal of the American College of Nutrition _gvol. 23 _gno. 3 _gp. 239-47 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1080/07315724.2004.10719367 _zAvailable from publisher's website |
999 |
_c14896862 _d14896862 |