000 01773 a2200517 4500
005 20250514191725.0
264 0 _c20041018
008 200410s 0 0 eng d
022 _a0731-5724
024 7 _a10.1080/07315724.2004.10719367
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aChiplonkar, Shashi A
245 0 0 _aMicronutrient deficiencies as predisposing factors for hypertension in lacto-vegetarian Indian adults.
_h[electronic resource]
260 _bJournal of the American College of Nutrition
_cJun 2004
300 _a239-47 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAdult
650 0 4 _aAnalysis of Variance
650 0 4 _aBlood Glucose
_xanalysis
650 0 4 _aBlood Pressure
_xphysiology
650 0 4 _aCausality
650 0 4 _aCeruloplasmin
_xanalysis
650 0 4 _aCross-Sectional Studies
650 0 4 _aDiet Records
650 0 4 _aDiet, Vegetarian
650 0 4 _aFemale
650 0 4 _aHemoglobins
_xanalysis
650 0 4 _aHumans
650 0 4 _aHypertension
_xepidemiology
650 0 4 _aIndia
_xepidemiology
650 0 4 _aLipids
_xblood
650 0 4 _aMale
650 0 4 _aMicronutrients
_xdeficiency
650 0 4 _aMiddle Aged
650 0 4 _aMinerals
_xblood
650 0 4 _aMotor Activity
_xphysiology
650 0 4 _aNutrition Disorders
_xepidemiology
650 0 4 _aOccupations
_xstatistics & numerical data
650 0 4 _aVitamins
_xblood
700 1 _aAgte, Vaishali V
700 1 _aTarwadi, Kirtan V
700 1 _aPaknikar, Kishor M
700 1 _aDiwate, Uma P
773 0 _tJournal of the American College of Nutrition
_gvol. 23
_gno. 3
_gp. 239-47
856 4 0 _uhttps://doi.org/10.1080/07315724.2004.10719367
_zAvailable from publisher's website
999 _c14896862
_d14896862