000 | 01196 a2200301 4500 | ||
---|---|---|---|
005 | 20250514191555.0 | ||
264 | 0 | _c20041028 | |
008 | 200410s 0 0 eng d | ||
022 | _a0175-7598 | ||
024 | 7 |
_a10.1007/s00253-004-1631-5 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDíaz-Marrero, Ana R | |
245 | 0 | 0 |
_aCoprecipitation of Th(4+) and the purified extracellular polysaccharide produced by bacterium Bradyrhizobium (Chamaecytisus) BGA-1. _h[electronic resource] |
260 |
_bApplied microbiology and biotechnology _cAug 2004 |
||
300 |
_a356-62 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aBiodegradation, Environmental |
650 | 0 | 4 |
_aBradyrhizobium _xmetabolism |
650 | 0 | 4 | _aChemical Precipitation |
650 | 0 | 4 |
_aPolysaccharides, Bacterial _xchemistry |
650 | 0 | 4 | _aScintillation Counting |
650 | 0 | 4 |
_aThorium _xchemistry |
700 | 1 | _aSantamaría, Mónica | |
700 | 1 | _aHernández, Jairo | |
700 | 1 | _aCorzo, Javier | |
773 | 0 |
_tApplied microbiology and biotechnology _gvol. 65 _gno. 3 _gp. 356-62 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1007/s00253-004-1631-5 _zAvailable from publisher's website |
999 |
_c14892217 _d14892217 |