000 01321 a2200409 4500
005 20250514185805.0
264 0 _c20040826
008 200408s 0 0 eng d
022 _a1279-7707
040 _aNLM
_beng
_cNLM
100 1 _aSisk, E R
245 0 0 _aThe impact of folic acid fortification of enriched grains on an elderly population: the New Mexico Aging Process Study.
_h[electronic resource]
260 _bThe journal of nutrition, health & aging
_c2004
300 _a140-3 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, N.I.H., Extramural
650 0 4 _aAged
650 0 4 _aAged, 80 and over
650 0 4 _aCohort Studies
650 0 4 _aDietary Supplements
650 0 4 _aEdible Grain
650 0 4 _aFemale
650 0 4 _aFolic Acid
_xadministration & dosage
650 0 4 _aFood, Fortified
_xadverse effects
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aNew Mexico
650 0 4 _aNutrition Policy
650 0 4 _aProspective Studies
650 0 4 _aRisk Factors
650 0 4 _aVitamin B 12
_xblood
650 0 4 _aVitamin B 12 Deficiency
_xdiagnosis
700 1 _aLockner, D W
700 1 _aWold, R
700 1 _aWaters, D L
700 1 _aBaumgartner, R N
773 0 _tThe journal of nutrition, health & aging
_gvol. 8
_gno. 3
_gp. 140-3
999 _c14839252
_d14839252