| 000 | 00846 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250514172134.0 | ||
| 264 | 0 | _c20040215 | |
| 008 | 200402s 0 0 eng d | ||
| 022 | _a0021-9975 | ||
| 024 | 7 |
_a10.1016/s0368-1742(50)80017-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBLAXTER, K L | |
| 245 | 0 | 0 |
_aLead as a nutritional hazard to farm livestock. III. Factors influencing the distribution of lead in the tissues. _h[electronic resource] |
| 260 |
_bJournal of comparative pathology _cJul 1950 |
||
| 300 |
_a177-89 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aLead |
| 650 | 0 | 4 | _aLivestock |
| 773 | 0 |
_tJournal of comparative pathology _gvol. 60 _gno. 3 _gp. 177-89 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0368-1742(50)80017-6 _zAvailable from publisher's website |
| 999 |
_c14537501 _d14537501 |
||