000 | 01303 a2200385 4500 | ||
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005 | 20250514170554.0 | ||
264 | 0 | _c20040720 | |
008 | 200407s 0 0 eng d | ||
022 | _a0032-5791 | ||
024 | 7 |
_a10.1093/ps/83.1.84 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aYörük, M A | |
245 | 0 | 0 |
_aThe effects of supplementation of humate and probiotic on egg production and quality parameters during the late laying period in hens. _h[electronic resource] |
260 |
_bPoultry science _cJan 2004 |
||
300 |
_a84-8 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimal Nutritional Physiological Phenomena |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aChelating Agents _xadministration & dosage |
650 | 0 | 4 |
_aChickens _xphysiology |
650 | 0 | 4 | _aDietary Supplements |
650 | 0 | 4 | _aDose-Response Relationship, Drug |
650 | 0 | 4 |
_aEating _xdrug effects |
650 | 0 | 4 |
_aEggs _xstandards |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumic Substances |
650 | 0 | 4 |
_aOviposition _xdrug effects |
650 | 0 | 4 | _aProbiotics |
650 | 0 | 4 | _aRandom Allocation |
700 | 1 | _aGül, M | |
700 | 1 | _aHayirli, A | |
700 | 1 | _aMacit, M | |
773 | 0 |
_tPoultry science _gvol. 83 _gno. 1 _gp. 84-8 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1093/ps/83.1.84 _zAvailable from publisher's website |
999 |
_c14484997 _d14484997 |