000 01015 a2200301 4500
005 20250514164030.0
264 0 _c20040323
008 200403s 0 0 eng d
022 _a0043-1354
024 7 _a10.1016/j.watres.2003.09.021
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSapunov, Valentin N
245 0 0 _aThe effect of levitated water on fermentation kinetics.
_h[electronic resource]
260 _bWater research
_cJan 2004
300 _a385-92 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aBioreactors
650 0 4 _aFermentation
650 0 4 _aGlucose
_xmetabolism
650 0 4 _aSaccharomyces cerevisiae
_xphysiology
650 0 4 _aWaste Disposal, Fluid
_xmethods
650 0 4 _aWater Movements
700 1 _aSchmid, Roland
700 1 _aLitvintsev, Igor Yu
700 1 _aEhrenberger, Michael
773 0 _tWater research
_gvol. 38
_gno. 2
_gp. 385-92
856 4 0 _uhttps://doi.org/10.1016/j.watres.2003.09.021
_zAvailable from publisher's website
999 _c14408089
_d14408089