| 000 | 01489 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250514160856.0 | ||
| 264 | 0 | _c20040109 | |
| 008 | 200401s 0 0 eng d | ||
| 022 | _a0362-028X | ||
| 024 | 7 |
_a10.4315/0362-028x-66.10.1832 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aMiettinen, Hanna | |
| 245 | 0 | 0 |
_aPrevalence of Listeria monocytogenes in, and microbiological and sensory quality of, rainbow trout, whitefish, and vendace roes from Finnish retail markets. _h[electronic resource] |
| 260 |
_bJournal of food protection _cOct 2003 |
||
| 300 |
_a1832-9 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aColony Count, Microbial |
| 650 | 0 | 4 | _aConsumer Product Safety |
| 650 | 0 | 4 | _aFinland |
| 650 | 0 | 4 | _aFishes |
| 650 | 0 | 4 |
_aFood Contamination _xanalysis |
| 650 | 0 | 4 |
_aFood Handling _xmethods |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 |
_aFrozen Foods _xmicrobiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aListeria monocytogenes _xisolation & purification |
| 650 | 0 | 4 | _aOncorhynchus mykiss |
| 650 | 0 | 4 |
_aOvum _xmicrobiology |
| 650 | 0 | 4 | _aSalmonidae |
| 650 | 0 | 4 |
_aSeafood _xmicrobiology |
| 650 | 0 | 4 | _aTaste |
| 700 | 1 | _aArvola, Anne | |
| 700 | 1 | _aLuoma, Tiina | |
| 700 | 1 | _aWirtanen, Gun | |
| 773 | 0 |
_tJournal of food protection _gvol. 66 _gno. 10 _gp. 1832-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028x-66.10.1832 _zAvailable from publisher's website |
| 999 |
_c14314654 _d14314654 |
||