| 000 | 00637 a2200205 4500 | ||
|---|---|---|---|
| 005 | 20250514153634.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 fre d | ||
| 022 | _a0035-1792 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aKATZ, C | |
| 245 | 0 | 0 |
_a[Tuberculosis in food handlers]. _h[electronic resource] |
| 260 |
_bRevue de tuberculose et de pneumologie _cJan 1962 |
||
| 300 |
_a53-6 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aFood Handling |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aTuberculosis _xtransmission |
| 773 | 0 |
_tRevue de tuberculose et de pneumologie _gvol. 26 _gp. 53-6 |
|
| 999 |
_c14216060 _d14216060 |
||