| 000 | 00800 a2200217 4500 | ||
|---|---|---|---|
| 005 | 20250514152223.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 eng d | ||
| 022 | _a0076-6941 | ||
| 024 | 7 |
_a10.1002/9780470110249.ch1 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJAMES, A T | |
| 245 | 0 | 0 |
_aQualitative and quantitative determination of the fatty acids by gas-liquid chromatography. _h[electronic resource] |
| 260 |
_bMethods of biochemical analysis _c1960 |
||
| 300 |
_a1-59 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aChromatography, Gas |
| 650 | 0 | 4 |
_aFatty Acids _xchemistry |
| 773 | 0 |
_tMethods of biochemical analysis _gvol. 8 _gp. 1-59 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/9780470110249.ch1 _zAvailable from publisher's website |
| 999 |
_c14168376 _d14168376 |
||