| 000 | 00771 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250514150329.0 | ||
| 264 | 0 | _c19961201 | |
| 008 | 199612s 0 0 eng d | ||
| 022 | _a0029-6643 | ||
| 024 | 7 |
_a10.1111/j.1753-4887.1965.tb02181.x _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aVISEK, W J | |
| 245 | 0 | 0 |
_aNUTRITIONAL QUALITY OF A FISH-POTATO FLAKE MIXTURE. _h[electronic resource] |
| 260 |
_bNutrition reviews _cSep 1965 |
||
| 300 |
_a282-4 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 | _aSolanum tuberosum |
| 773 | 0 |
_tNutrition reviews _gvol. 23 _gp. 282-4 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1753-4887.1965.tb02181.x _zAvailable from publisher's website |
| 999 |
_c14105457 _d14105457 |
||