000 00961 a2200289 4500
005 20250514142049.0
264 0 _c19961201
008 199612s 0 0 eng d
022 _a0006-3002
024 7 _a10.1016/0926-6577(64)90174-3
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aDUGGAN, P F
245 0 0 _aTHE UPTAKE OF POTASSIUM BY BAKER'S YEAST FROM POTASSIUM ACETATE.
_h[electronic resource]
260 _bBiochimica et biophysica acta
_cJul 1964
300 _a223-4 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAcetates
650 0 4 _aCell Membrane Permeability
650 0 4 _aPharmacology
650 0 4 _aPotassium
650 0 4 _aPotassium Acetate
650 0 4 _aResearch
650 0 4 _aSaccharomyces
650 0 4 _aSaccharomyces cerevisiae
773 0 _tBiochimica et biophysica acta
_gvol. 88
_gp. 223-4
856 4 0 _uhttps://doi.org/10.1016/0926-6577(64)90174-3
_zAvailable from publisher's website
999 _c13965100
_d13965100