000 | 00961 a2200289 4500 | ||
---|---|---|---|
005 | 20250514142049.0 | ||
264 | 0 | _c19961201 | |
008 | 199612s 0 0 eng d | ||
022 | _a0006-3002 | ||
024 | 7 |
_a10.1016/0926-6577(64)90174-3 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDUGGAN, P F | |
245 | 0 | 0 |
_aTHE UPTAKE OF POTASSIUM BY BAKER'S YEAST FROM POTASSIUM ACETATE. _h[electronic resource] |
260 |
_bBiochimica et biophysica acta _cJul 1964 |
||
300 |
_a223-4 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAcetates |
650 | 0 | 4 | _aCell Membrane Permeability |
650 | 0 | 4 | _aPharmacology |
650 | 0 | 4 | _aPotassium |
650 | 0 | 4 | _aPotassium Acetate |
650 | 0 | 4 | _aResearch |
650 | 0 | 4 | _aSaccharomyces |
650 | 0 | 4 | _aSaccharomyces cerevisiae |
773 | 0 |
_tBiochimica et biophysica acta _gvol. 88 _gp. 223-4 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/0926-6577(64)90174-3 _zAvailable from publisher's website |
999 |
_c13965100 _d13965100 |