000 01320 a2200433 4500
005 20250514135300.0
264 0 _c19961201
008 199612s 0 0 eng d
022 _a0550-4031
024 7 _a10.1159/000174961
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aABBOTT, W E
245 0 0 _aINTRAVENOUS PROTEIN ALIMENTATION.
_h[electronic resource]
260 _bNutritio et dieta; European review of nutrition and dietetics
_c1963
300 _a339-55 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aCalcium
650 0 4 _aCalcium, Dietary
650 0 4 _aCholecystectomy
650 0 4 _aDietary Fats
650 0 4 _aGastrectomy
650 0 4 _aHumans
650 0 4 _aInfusions, Parenteral
650 0 4 _aIron
650 0 4 _aMagnesium
650 0 4 _aNitrogen
650 0 4 _aPhosphorus
650 0 4 _aPhosphorus, Dietary
650 0 4 _aPotassium
650 0 4 _aProteins
_xmetabolism
650 0 4 _aSodium
650 0 4 _aSodium, Dietary
650 0 4 _aStress, Physiological
650 0 4 _aSurgical Procedures, Operative
650 0 4 _aThyroidectomy
700 1 _aALBERTSEN, K
773 0 _tNutritio et dieta; European review of nutrition and dietetics
_gvol. 5
_gp. 339-55
856 4 0 _uhttps://doi.org/10.1159/000174961
_zAvailable from publisher's website
999 _c13874608
_d13874608