000 | 00960 a2200313 4500 | ||
---|---|---|---|
005 | 20250514134718.0 | ||
264 | 0 | _c19961201 | |
008 | 199612s 0 0 eng d | ||
022 | _a0079-6158 | ||
024 | 7 |
_a10.1016/b978-0-12-536501-7.50015-1 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSCHWARTING, A E | |
245 | 0 | 0 |
_aPOISONOUS SEEDS AND FRUITS. _h[electronic resource] |
260 |
_bProgress in chemical toxicology _c1963 |
||
300 |
_a385-401 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAlbumins |
650 | 0 | 4 | _aAlkaloids |
650 | 0 | 4 | _aCyanides |
650 | 0 | 4 | _aFlavoring Agents |
650 | 0 | 4 | _aFruit |
650 | 0 | 4 | _aPlant Poisoning |
650 | 0 | 4 | _aSeeds |
650 | 0 | 4 | _aSteroids |
650 | 0 | 4 | _aTerpenes |
650 | 0 | 4 | _aToxicology |
773 | 0 |
_tProgress in chemical toxicology _gvol. 1 _gp. 385-401 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/b978-0-12-536501-7.50015-1 _zAvailable from publisher's website |
999 |
_c13856922 _d13856922 |