000 | 00909 a2200301 4500 | ||
---|---|---|---|
005 | 20250514134042.0 | ||
264 | 0 | _c19961201 | |
008 | 199612s 0 0 srp d | ||
022 | _a0042-8450 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aKALEMBER RADOSAVLJEVIC, M | |
245 | 0 | 0 |
_a[AN EPIDEMIC OF FOOD POISONING CAUSED BY SAPROPHYTIC MICROBES]. _h[electronic resource] |
260 |
_bVojnosanitetski pregled _cJun 1963 |
||
300 |
_a367-73 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aBacillus anthracis |
650 | 0 | 4 | _aBacillus subtilis |
650 | 0 | 4 | _aClostridium |
650 | 0 | 4 | _aClostridium botulinum |
650 | 0 | 4 | _aEpidemiology |
650 | 0 | 4 | _aEscherichia coli |
650 | 0 | 4 | _aFoodborne Diseases |
650 | 0 | 4 | _aStreptococcus |
650 | 0 | 4 | _aYugoslavia |
700 | 1 | _aMORELJ, M | |
700 | 1 | _aPEJUSKOVIC, B | |
773 | 0 |
_tVojnosanitetski pregled _gvol. 20 _gp. 367-73 |
|
999 |
_c13834514 _d13834514 |