| 000 | 00868 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250514132532.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 fre d | ||
| 022 | _a0020-2444 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aCHATELAIN, R | |
| 245 | 0 | 0 |
_a[Apropos of the use of sodium gluatmate in lyophilization of bacteria]. _h[electronic resource] |
| 260 |
_bAnnales de l'Institut Pasteur _cJul 1963 |
||
| 300 |
_a111-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aBacteria |
| 650 | 0 | 4 | _aChromobacterium |
| 650 | 0 | 4 | _aErwinia |
| 650 | 0 | 4 | _aFreeze Drying |
| 650 | 0 | 4 | _aGlutamates |
| 650 | 0 | 4 | _aLactobacillus |
| 650 | 0 | 4 | _aMoraxella |
| 650 | 0 | 4 | _aPseudomonas |
| 650 | 0 | 4 | _aSodium |
| 650 | 0 | 4 | _aStreptococcus |
| 650 | 0 | 4 | _aVibrio |
| 773 | 0 |
_tAnnales de l'Institut Pasteur _gvol. 105 _gp. 111-7 |
|
| 999 |
_c13785876 _d13785876 |
||