| 000 | 00811 a2200265 4500 | ||
|---|---|---|---|
| 005 | 20250514131237.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 ger d | ||
| 022 | _a0003-9276 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSCHEDA, R | |
| 245 | 0 | 0 |
_a[Studies on maltose and glucose fermentation in homozygote yeast strains with different genome counts]. _h[electronic resource] |
| 260 |
_bArchiv fur Mikrobiologie _c1963 |
||
| 300 |
_a65-100 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aChromosomes |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 | _aGlucose |
| 650 | 0 | 4 | _aHomozygote |
| 650 | 0 | 4 | _aMaltose |
| 650 | 0 | 4 | _aSaccharomyces cerevisiae |
| 650 | 0 | 4 | _aYeast, Dried |
| 650 | 0 | 4 | _aYeasts |
| 773 | 0 |
_tArchiv fur Mikrobiologie _gvol. 45 _gp. 65-100 |
|
| 999 |
_c13742446 _d13742446 |
||