| 000 | 00817 a2200217 4500 | ||
|---|---|---|---|
| 005 | 20250514125816.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 ger d | ||
| 022 | _a0018-4888 | ||
| 024 | 7 |
_a10.1515/bchm2.1962.329.1.1 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLIEFLAENDER, M | |
| 245 | 0 | 0 |
_a[On the preparation and properties of several N-aminoacyl-glucosamines]. _h[electronic resource] |
| 260 |
_bHoppe-Seyler's Zeitschrift fur physiologische Chemie _cSep 1962 |
||
| 300 |
_a1-19 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAmino Sugars |
| 650 | 0 | 4 | _aGlucosamine |
| 773 | 0 |
_tHoppe-Seyler's Zeitschrift fur physiologische Chemie _gvol. 329 _gp. 1-19 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1515/bchm2.1962.329.1.1 _zAvailable from publisher's website |
| 999 |
_c13696491 _d13696491 |
||