000 | 00736 a2200229 4500 | ||
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005 | 20250514125814.0 | ||
264 | 0 | _c19981101 | |
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022 | _a0016-9900 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLIARSKII, P P | |
245 | 0 | 0 |
_a[On the problem of establishing the maximum permissible content of strontium 90 in food products]. _h[electronic resource] |
260 |
_bGigiena i sanitariia _cJan 1963 |
||
300 |
_a83-9 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aFood |
650 | 0 | 4 | _aFood Contamination |
650 | 0 | 4 | _aFood Contamination, Radioactive |
650 | 0 | 4 | _aStrontium |
700 | 1 | _aMOISEEV, A A | |
773 | 0 |
_tGigiena i sanitariia _gvol. 28 _gp. 83-9 |
|
999 |
_c13696361 _d13696361 |