| 000 | 00999 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250514124704.0 | ||
| 264 | 0 | _c19981101 | |
| 008 | 199811s 0 0 eng d | ||
| 022 | _a0037-9727 | ||
| 024 | 7 |
_a10.3181/00379727-110-27663 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aFISHER, H | |
| 245 | 0 | 0 |
_aEnvironmental temperature and composition of body fat. _h[electronic resource] |
| 260 |
_bProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) _c |
||
| 300 |
_a832-3 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdipose Tissue |
| 650 | 0 | 4 | _aTemperature |
| 700 | 1 | _aHOLLANDS, K G | |
| 700 | 1 | _aWEISS, H S | |
| 773 | 0 |
_tProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) _gvol. 110 _gp. 832-3 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3181/00379727-110-27663 _zAvailable from publisher's website |
| 999 |
_c13659434 _d13659434 |
||