000 | 00655 a2200205 4500 | ||
---|---|---|---|
005 | 20250514122013.0 | ||
264 | 0 | _c19981101 | |
008 | 199811s 0 0 eng d | ||
022 | _a0016-5085 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBRODIE, D A | |
245 | 0 | 0 |
_aA study of the factors involved in the production of gastric ulcers by the restraint technique. _h[electronic resource] |
260 |
_bGastroenterology _cMar 1960 |
||
300 |
_a353-60 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aPeptic Ulcer |
650 | 0 | 4 | _aStomach Ulcer |
700 | 1 | _aHANSON, H M | |
773 | 0 |
_tGastroenterology _gvol. 38 _gp. 353-60 |
|
999 |
_c13571049 _d13571049 |