| 000 | 00955 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250514113717.0 | ||
| 264 | 0 | _c20000701 | |
| 008 | 200007s 0 0 eng d | ||
| 022 | _a0007-1145 | ||
| 024 | 7 |
_a10.1079/bjn19590026 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aTHOMSON, A M | |
| 245 | 0 | 0 |
_aDiet in pregnancy. II. Assessment of the nutritive value of diets, especially in relation to differences between social classes. _h[electronic resource] |
| 260 |
_bThe British journal of nutrition _c1959 |
||
| 300 |
_a190-204 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aFeeding Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aNutritive Value |
| 650 | 0 | 4 | _aPregnancy |
| 650 | 0 | 4 | _aSocial Class |
| 773 | 0 |
_tThe British journal of nutrition _gvol. 13 _gno. 2 _gp. 190-204 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1079/bjn19590026 _zAvailable from publisher's website |
| 999 |
_c13429505 _d13429505 |
||