000 | 01024 a2200325 4500 | ||
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005 | 20250514112734.0 | ||
264 | 0 | _c20000701 | |
008 | 200007s 0 0 eng d | ||
022 | _a0022-3166 | ||
024 | 7 |
_a10.1093/jn/67.1.99 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aVAUGHAN, D A | |
245 | 0 | 0 |
_aSome biochemical effects of restricted diets during successive field trials in winter. _h[electronic resource] |
260 |
_bThe Journal of nutrition _cJan 1959 |
||
300 |
_a99-108 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aBlood Glucose |
650 | 0 | 4 | _aCold Temperature |
650 | 0 | 4 | _aFasting |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aKetones _xurine |
650 | 0 | 4 |
_aNitrogen _xmetabolism |
650 | 0 | 4 | _aSeasons |
700 | 1 | _aDRURY, H F | |
700 | 1 | _aHANNON, J P | |
700 | 1 | _aVAUGHAN, L N | |
700 | 1 | _aLARSON, A M | |
773 | 0 |
_tThe Journal of nutrition _gvol. 67 _gno. 1 _gp. 99-108 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1093/jn/67.1.99 _zAvailable from publisher's website |
999 |
_c13398479 _d13398479 |