| 000 | 00970 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250514111329.0 | ||
| 264 | 0 | _c20000701 | |
| 008 | 200007s 0 0 eng d | ||
| 022 | _a0006-3002 | ||
| 024 | 7 |
_a10.1016/0006-3002(58)90245-2 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSOLS, A | |
| 245 | 0 | 0 |
_aSubstrate specificity and some other properties of baker's yeast hexokinase. _h[electronic resource] |
| 260 |
_bBiochimica et biophysica acta _cOct 1958 |
||
| 300 |
_a92-101 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aHexokinase |
| 650 | 0 | 4 | _aPhosphotransferases |
| 650 | 0 | 4 |
_aSaccharomyces cerevisiae _xmetabolism |
| 650 | 0 | 4 | _aSubstrate Specificity |
| 700 | 1 | _aDE LA FUENTE, G | |
| 700 | 1 | _aVILLARPALASI, C | |
| 700 | 1 | _aASENSIO, C | |
| 773 | 0 |
_tBiochimica et biophysica acta _gvol. 30 _gno. 1 _gp. 92-101 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/0006-3002(58)90245-2 _zAvailable from publisher's website |
| 999 |
_c13351362 _d13351362 |
||