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| 022 | _a0002-8223 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSTITT, K | |
| 245 | 0 | 0 |
_aFat consumption in Alabama. _h[electronic resource] |
| 260 |
_bJournal of the American Dietetic Association _cMay 1958 |
||
| 300 |
_a496-500 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAlabama |
| 650 | 0 | 4 | _aFats |
| 650 | 0 | 4 | _aHumans |
| 773 | 0 |
_tJournal of the American Dietetic Association _gvol. 34 _gno. 5 _gp. 496-500 |
|
| 999 |
_c13292083 _d13292083 |
||