000 01420 a2200397 4500
005 20250511180017.0
264 0 _c19920604
008 199206s 0 0 eng d
022 _a0921-9668
024 7 _a10.1007/BF02196470
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aIyer, U M
245 0 0 _aStudies on the effect of dry Sundakai (Solanum torvum) powder supplementation on lipid profile, glycated proteins and amino acids in non-insulin dependent diabetic patients.
_h[electronic resource]
260 _bPlant foods for human nutrition (Dordrecht, Netherlands)
_cApr 1992
300 _a175-82 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAmino Acids
_xblood
650 0 4 _aBlood Glucose
_xanalysis
650 0 4 _aBlood Proteins
_xanalysis
650 0 4 _aCholesterol
_xblood
650 0 4 _aDiabetes Mellitus, Type 2
_xdiet therapy
650 0 4 _aDietary Fiber
_xadministration & dosage
650 0 4 _aFemale
650 0 4 _aGlycoproteins
_xblood
650 0 4 _aHumans
650 0 4 _aLipids
_xblood
650 0 4 _aMale
650 0 4 _aMiddle Aged
650 0 4 _aUronic Acids
_xblood
650 0 4 _aVegetables
700 1 _aMehta, N C
700 1 _aMani, I
700 1 _aMani, U V
773 0 _tPlant foods for human nutrition (Dordrecht, Netherlands)
_gvol. 42
_gno. 2
_gp. 175-82
856 4 0 _uhttps://doi.org/10.1007/BF02196470
_zAvailable from publisher's website
999 _c1321957
_d1321957