000 01116 a2200337 4500
005 20250514094942.0
264 0 _c20030501
008 200305s 0 0 eng d
022 _a0001-6772
024 7 _a10.1111/j.1748-1716.1956.tb01328.x
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aDAM, H
245 0 0 _aInfluence of varied levels of peanut oil and cholesterol on cholesterol and polyenoic acids in tissues of the chicks.
_h[electronic resource]
260 _bActa physiologica Scandinavica
_cMay 1956
300 _a319-28 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAcids
_xmetabolism
650 0 4 _aAnimals
650 0 4 _aChickens
650 0 4 _aCholesterol
_xpharmacology
650 0 4 _aDiet
650 0 4 _aNuts
650 0 4 _aPeanut Oil
650 0 4 _aPlant Oils
700 1 _aKRISTENSEN, G
700 1 _aNIELSEN, G K
700 1 _aPRANGE, I
700 1 _aSONDERGAARD, E
773 0 _tActa physiologica Scandinavica
_gvol. 36
_gno. 4
_gp. 319-28
856 4 0 _uhttps://doi.org/10.1111/j.1748-1716.1956.tb01328.x
_zAvailable from publisher's website
999 _c13080197
_d13080197