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| 005 | 20250514092119.0 | ||
| 264 | 0 | _c20030501 | |
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_aNLM _beng _cNLM |
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| 100 | 1 | _aEDWARDS, M | |
| 245 | 0 | 0 |
_aPretesting determines student nurses' need for cookery class. _h[electronic resource] |
| 260 |
_bJournal of the American Dietetic Association _cJan 1955 |
||
| 300 |
_a54-6 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aCooking |
| 650 | 0 | 4 | _aEducation, Nursing |
| 650 | 0 | 4 | _aHealth Services Needs and Demand |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aNutritional Physiological Phenomena |
| 650 | 0 | 4 | _aNutritional Sciences |
| 650 | 0 | 4 | _aNutritional Status |
| 650 | 0 | 4 | _aStudents, Nursing |
| 773 | 0 |
_tJournal of the American Dietetic Association _gvol. 31 _gno. 1 _gp. 54-6 |
|
| 999 |
_c12988375 _d12988375 |
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