000 | 00971 a2200289 4500 | ||
---|---|---|---|
005 | 20250514080832.0 | ||
264 | 0 | _c20030501 | |
008 | 200305s 0 0 eng d | ||
022 | _a0020-2444 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aGASTINEL, P | |
245 | 0 | 0 |
_a[Contribution to the study of the role of butter, colza oil and vaseline oil associated with living or killed bacilli inoculated into the guinea pig by subcutaneous or testicular routes]. _h[electronic resource] |
260 |
_bAnnales de l'Institut Pasteur _cApr 1952 |
||
300 |
_a425-32 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aBacillus |
650 | 0 | 4 | _aButter |
650 | 0 | 4 | _aFood |
650 | 0 | 4 | _aGram-Positive Bacteria |
650 | 0 | 4 | _aGuinea Pigs |
650 | 0 | 4 | _aLacticaseibacillus casei |
650 | 0 | 4 | _aMineral Oil |
650 | 0 | 4 | _aOils |
650 | 0 | 4 | _aTuberculin |
700 | 1 | _aNEVOT, A | |
773 | 0 |
_tAnnales de l'Institut Pasteur _gvol. 82 _gno. 4 _gp. 425-32 |
|
999 |
_c12743822 _d12743822 |