| 000 | 01307 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250514065014.0 | ||
| 264 | 0 | _c20030616 | |
| 008 | 200306s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf0211229 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHarrison, Howard F | |
| 245 | 0 | 0 |
_aQuantity and potential biological activity of caffeic acid in sweet potato [Ipomoea batatas (L.) Lam.] storage root periderm. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cMay 2003 |
||
| 300 |
_a2943-8 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 |
_aCaffeic Acids _xanalysis |
| 650 | 0 | 4 | _aChromatography, High Pressure Liquid |
| 650 | 0 | 4 | _aEnvironment |
| 650 | 0 | 4 |
_aFungi _xdrug effects |
| 650 | 0 | 4 |
_aGermination _xdrug effects |
| 650 | 0 | 4 |
_aIpomoea batatas _xchemistry |
| 650 | 0 | 4 |
_aPanicum _xgrowth & development |
| 650 | 0 | 4 |
_aPlant Roots _xchemistry |
| 650 | 0 | 4 | _aSpecies Specificity |
| 700 | 1 | _aPeterson, Joseph K | |
| 700 | 1 | _aSnook, Maurice E | |
| 700 | 1 | _aBohac, Janice R | |
| 700 | 1 | _aJackson, D Michael | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 51 _gno. 10 _gp. 2943-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf0211229 _zAvailable from publisher's website |
| 999 |
_c12511058 _d12511058 |
||