000 01391 a2200397 4500
005 20250514064645.0
264 0 _c20030826
008 200308s 0 0 eng d
022 _a0032-5791
024 7 _a10.1093/ps/82.4.596
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPeebles, E D
245 0 0 _aInfluences of supplemental dietary poultry fat and F-strain Mycoplasma gallisepticum infection on the early performance of commercial egg laying hens.
_h[electronic resource]
260 _bPoultry science
_cApr 2003
300 _a596-602 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aAging
650 0 4 _aAnimal Feed
650 0 4 _aAnimal Nutritional Physiological Phenomena
650 0 4 _aAnimals
650 0 4 _aChickens
_xphysiology
650 0 4 _aDietary Fats
_xadministration & dosage
650 0 4 _aEating
650 0 4 _aEggs
_xanalysis
650 0 4 _aFemale
650 0 4 _aMycoplasma
650 0 4 _aMycoplasma Infections
_xdiet therapy
650 0 4 _aOviposition
_xdrug effects
650 0 4 _aPoultry Diseases
_xdiet therapy
650 0 4 _aRandom Allocation
700 1 _aBranton, S L
700 1 _aBurnham, M R
700 1 _aGerard, P D
773 0 _tPoultry science
_gvol. 82
_gno. 4
_gp. 596-602
856 4 0 _uhttps://doi.org/10.1093/ps/82.4.596
_zAvailable from publisher's website
999 _c12501653
_d12501653