000 | 01017 a2200313 4500 | ||
---|---|---|---|
005 | 20250514064332.0 | ||
264 | 0 | _c20030805 | |
008 | 200308s 0 0 eng d | ||
022 | _a0960-8524 | ||
024 | 7 |
_a10.1016/s0960-8524(03)00039-7 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aRausch, K D | |
245 | 0 | 0 |
_aCharacterization of gluten processing streams. _h[electronic resource] |
260 |
_bBioresource technology _cSep 2003 |
||
300 |
_a163-7 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aConservation of Natural Resources |
650 | 0 | 4 |
_aGlutens _xchemistry |
650 | 0 | 4 |
_aNitrogen _xanalysis |
650 | 0 | 4 |
_aProteins _xanalysis |
650 | 0 | 4 | _aRefuse Disposal |
650 | 0 | 4 | _aZea mays |
700 | 1 | _aThompson, C I | |
700 | 1 | _aBelyea, R L | |
700 | 1 | _aClevenger, T E | |
700 | 1 | _aTumbleson, M E | |
773 | 0 |
_tBioresource technology _gvol. 89 _gno. 2 _gp. 163-7 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0960-8524(03)00039-7 _zAvailable from publisher's website |
999 |
_c12491554 _d12491554 |