000			02116 a2200637 4500
005			20250514061458.0
264		0	_c20030411
008			200304s 0 0 eng d
022			_a0022-3166
024	7		_a10.1093/jn/133.3.720 _2doi
040			_aNLM _beng _cNLM
100	1		_aBroekmans, Wendy M R
245	0	0	_aDecreased carotenoid concentrations due to dietary sucrose polyesters do not affect possible markers of disease risk in humans. _h[electronic resource]
260			_bThe Journal of nutrition _cMar 2003
300			_a720-6 p. _bdigital
500			_aPublication Type: Clinical Trial; Journal Article; Randomized Controlled Trial
650	0	4	_aAdolescent
650	0	4	_aAdult
650	0	4	_aAged
650	0	4	_aBody Weight
650	0	4	_aCardiovascular Diseases _xdiagnosis
650	0	4	_aCarotenoids _xblood
650	0	4	_aDietary Fats, Unsaturated _xadministration & dosage
650	0	4	_aDouble-Blind Method
650	0	4	_aEndothelium, Vascular _xphysiology
650	0	4	_aEye Diseases _xdiagnosis
650	0	4	_aFatty Acids _xadministration & dosage
650	0	4	_aFemale
650	0	4	_aHealth Status
650	0	4	_aHumans
650	0	4	_aImmunity
650	0	4	_aLipid Peroxidation
650	0	4	_aLipids _xblood
650	0	4	_aMacula Lutea _xanatomy & histology
650	0	4	_aMale
650	0	4	_aMiddle Aged
650	0	4	_aPatient Compliance
650	0	4	_aPlacebos
650	0	4	_aRisk Factors
650	0	4	_aSucrose _xadministration & dosage
650	0	4	_aXanthophylls
650	0	4	_aZeaxanthins
650	0	4	_aalpha-Tocopherol _xblood
650	0	4	_abeta Carotene _xanalogs & derivatives
700	1		_aKlöpping-Ketelaars, Ineke A A
700	1		_aWeststrate, Jan A
700	1		_aTijburg, Lilian B M
700	1		_avan Poppel, Geert
700	1		_aVink, Ard A
700	1		_aBerendschot, Tos T J M
700	1		_aBots, Michiel L
700	1		_aCastenmiller, Wim A M
700	1		_aKardinaal, Alwine F M
773	0		_tThe Journal of nutrition _gvol. 133 _gno. 3 _gp. 720-6
856	4	0	_uhttps://doi.org/10.1093/jn/133.3.720 _zAvailable from publisher's website
999			_c12408048 _d12408048