000 | 01016 a2200265 4500 | ||
---|---|---|---|
005 | 20250514060808.0 | ||
264 | 0 | _c20031216 | |
008 | 200312s 0 0 eng d | ||
022 | _a0899-9007 | ||
024 | 7 |
_a10.1016/s0899-9007(02)00954-1 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aCrook, Martin A | |
245 | 0 | 0 |
_aLong-chain polyunsaturated fatty acids and diabetes mellitus. _h[electronic resource] |
260 |
_bNutrition (Burbank, Los Angeles County, Calif.) _cFeb 2003 |
||
300 |
_a166-7 p. _bdigital |
||
500 | _aPublication Type: Comment; Editorial | ||
650 | 0 | 4 |
_aAlloxan _xadministration & dosage |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aDiabetes Mellitus, Experimental _xchemically induced |
650 | 0 | 4 | _aDisease Models, Animal |
650 | 0 | 4 |
_aFatty Acids, Unsaturated _xtherapeutic use |
650 | 0 | 4 | _aRats |
773 | 0 |
_tNutrition (Burbank, Los Angeles County, Calif.) _gvol. 19 _gno. 2 _gp. 166-7 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/s0899-9007(02)00954-1 _zAvailable from publisher's website |
999 |
_c12388695 _d12388695 |