| 000 | 01265 a2200361 4500 | ||
|---|---|---|---|
| 005 | 20250514054019.0 | ||
| 264 | 0 | _c20030716 | |
| 008 | 200307s 0 0 eng d | ||
| 022 | _a0277-2116 | ||
| 024 | 7 |
_a10.1097/00005176-200301000-00029 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSichert-Hellert, Wolfgang | |
| 245 | 0 | 0 |
_aImpact of fortified breakfast cereals on iron intake in German children and adolescents. _h[electronic resource] |
| 260 |
_bJournal of pediatric gastroenterology and nutrition _cJan 2003 |
||
| 300 |
_a149-53 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAdolescent |
| 650 | 0 | 4 | _aChild |
| 650 | 0 | 4 | _aChild, Preschool |
| 650 | 0 | 4 | _aEdible Grain |
| 650 | 0 | 4 | _aEnergy Intake |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFood, Fortified |
| 650 | 0 | 4 | _aGermany |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aIron, Dietary _xadministration & dosage |
| 650 | 0 | 4 | _aLongitudinal Studies |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aNutrition Policy |
| 700 | 1 | _aKersting, Mathilde | |
| 773 | 0 |
_tJournal of pediatric gastroenterology and nutrition _gvol. 36 _gno. 1 _gp. 149-53 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1097/00005176-200301000-00029 _zAvailable from publisher's website |
| 999 |
_c12303571 _d12303571 |
||