000 01114 a2200289 4500
005 20250514053215.0
264 0 _c20030106
008 200301s 0 0 eng d
022 _a0003-2654
024 7 _a10.1039/b206350f
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBlake, Thomas A
245 0 0 _aDetermination of pentachlorophenol by negative ion chemical ionization with membrane introduction mass spectrometry.
_h[electronic resource]
260 _bThe Analyst
_cNov 2002
300 _a1463-6 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aFood Contamination
_xanalysis
650 0 4 _aPentachlorophenol
_xanalysis
650 0 4 _aPesticide Residues
_xanalysis
650 0 4 _aSpectrometry, Mass, Secondary Ion
_xmethods
700 1 _aZheng, Xubin
700 1 _aAggerholm, Tenna
700 1 _aLauritsen, Frants R
700 1 _aCooks, R Graham
773 0 _tThe Analyst
_gvol. 127
_gno. 11
_gp. 1463-6
856 4 0 _uhttps://doi.org/10.1039/b206350f
_zAvailable from publisher's website
999 _c12279920
_d12279920