000 01444 a2200433 4500
005 20250514051658.0
264 0 _c20030410
008 200304s 0 0 eng d
022 _a0954-3007
024 7 _a10.1038/sj.ejcn.1601454
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aAugustin, L S
245 0 0 _aGlycemic index in chronic disease: a review.
_h[electronic resource]
260 _bEuropean journal of clinical nutrition
_cNov 2002
300 _a1049-71 p.
_bdigital
500 _aPublication Type: Journal Article; Review
650 0 4 _aArea Under Curve
650 0 4 _aBlood Glucose
_xmetabolism
650 0 4 _aChronic Disease
650 0 4 _aDiabetes Mellitus
_xetiology
650 0 4 _aDietary Carbohydrates
_xadministration & dosage
650 0 4 _aExercise
_xphysiology
650 0 4 _aFood
_xclassification
650 0 4 _aGlycemic Index
650 0 4 _aHeart Diseases
_xetiology
650 0 4 _aHumans
650 0 4 _aHyperinsulinism
_xetiology
650 0 4 _aInsulin
_xmetabolism
650 0 4 _aInsulin Resistance
650 0 4 _aNeoplasms
_xetiology
650 0 4 _aObesity
_xmetabolism
650 0 4 _aPostprandial Period
700 1 _aFranceschi, S
700 1 _aJenkins, D J A
700 1 _aKendall, C W C
700 1 _aLa Vecchia, C
773 0 _tEuropean journal of clinical nutrition
_gvol. 56
_gno. 11
_gp. 1049-71
856 4 0 _uhttps://doi.org/10.1038/sj.ejcn.1601454
_zAvailable from publisher's website
999 _c12235318
_d12235318