| 000 | 00741 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20250511172640.0 | ||
| 264 | 0 | _c19760305 | |
| 008 | 197603s 0 0 ger d | ||
| 022 | _a0036-7281 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRuosch, W | |
| 245 | 0 | 0 |
_a[Nicotinic acid poisoning following ingestion of chopped meat]. _h[electronic resource] |
| 260 |
_bSchweizer Archiv fur Tierheilkunde _cNov 1975 |
||
| 300 |
_a649-54 p. _bdigital |
||
| 500 | _aPublication Type: English Abstract; Journal Article | ||
| 650 | 0 | 4 | _aFoodborne Diseases |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMeat |
| 650 | 0 | 4 |
_aNicotinic Acids _xpoisoning |
| 700 | 1 | _aGraf, A | |
| 773 | 0 |
_tSchweizer Archiv fur Tierheilkunde _gvol. 117 _gno. 11 _gp. 649-54 |
|
| 999 |
_c1215896 _d1215896 |
||