000 01281 a2200421 4500
005 20250514043947.0
264 0 _c20021009
008 200210s 0 0 eng d
022 _a0140-6736
024 7 _a10.1016/S0140-6736(02)09958-0
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aKey, Timothy J
245 0 0 _aThe effect of diet on risk of cancer.
_h[electronic resource]
260 _bLancet (London, England)
_cSep 2002
300 _a861-8 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAge Factors
650 0 4 _aAged
650 0 4 _aChild
650 0 4 _aChild, Preschool
650 0 4 _aCross-Sectional Studies
650 0 4 _aFeeding Behavior
650 0 4 _aFemale
650 0 4 _aHumans
650 0 4 _aInfant
650 0 4 _aMale
650 0 4 _aMiddle Aged
650 0 4 _aNeoplasms
_xepidemiology
650 0 4 _aNutritional Sciences
_xeducation
650 0 4 _aRisk
700 1 _aAllen, Naomi E
700 1 _aSpencer, Elizabeth A
700 1 _aTravis, Ruth C
773 0 _tLancet (London, England)
_gvol. 360
_gno. 9336
_gp. 861-8
856 4 0 _uhttps://doi.org/10.1016/S0140-6736(02)09958-0
_zAvailable from publisher's website
999 _c12122726
_d12122726