| 000 | 00998 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250514035139.0 | ||
| 264 | 0 | _c20021212 | |
| 008 | 200212s 0 0 eng d | ||
| 022 | _a1060-3271 | ||
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBertheau, Yves | |
| 245 | 0 | 0 |
_aDetection methods and performance criteria for genetically modified organisms. _h[electronic resource] |
| 260 |
_bJournal of AOAC International _c |
||
| 300 |
_a801-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aCalibration |
| 650 | 0 | 4 |
_aDNA, Plant _xanalysis |
| 650 | 0 | 4 |
_aFood Analysis _xmethods |
| 650 | 0 | 4 | _aFood, Genetically Modified |
| 650 | 0 | 4 |
_aPlant Proteins _xanalysis |
| 650 | 0 | 4 |
_aPlants, Genetically Modified _xgenetics |
| 650 | 0 | 4 | _aReference Standards |
| 650 | 0 | 4 | _aSensitivity and Specificity |
| 700 | 1 | _aDiolez, Annick | |
| 700 | 1 | _aKobilinsky, André | |
| 700 | 1 | _aMagin, Kimberly | |
| 773 | 0 |
_tJournal of AOAC International _gvol. 85 _gno. 3 _gp. 801-8 |
|
| 999 |
_c11977873 _d11977873 |
||