000 | 01750 a2200517 4500 | ||
---|---|---|---|
005 | 20250514034828.0 | ||
264 | 0 | _c20021125 | |
008 | 200211s 0 0 eng d | ||
022 | _a0957-5243 | ||
024 | 7 |
_a10.1023/a:1015236701054 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aTiemersma, Edine W | |
245 | 0 | 0 |
_aMeat consumption, cigarette smoking, and genetic susceptibility in the etiology of colorectal cancer: results from a Dutch prospective study. _h[electronic resource] |
260 |
_bCancer causes & control : CCC _cMay 2002 |
||
300 |
_a383-93 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 |
_aAcetyltransferases _xgenetics |
650 | 0 | 4 |
_aArylamine N-Acetyltransferase _xgenetics |
650 | 0 | 4 | _aCase-Control Studies |
650 | 0 | 4 |
_aColorectal Neoplasms _xepidemiology |
650 | 0 | 4 | _aDiet |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aGenetic Predisposition to Disease |
650 | 0 | 4 | _aGenotype |
650 | 0 | 4 |
_aGlutathione Transferase _xgenetics |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aIncidence |
650 | 0 | 4 | _aIsoenzymes |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMeat |
650 | 0 | 4 | _aMiddle Aged |
650 | 0 | 4 |
_aNetherlands _xepidemiology |
650 | 0 | 4 | _aPolymorphism, Genetic |
650 | 0 | 4 | _aProspective Studies |
650 | 0 | 4 | _aRisk Factors |
650 | 0 | 4 | _aSex Factors |
650 | 0 | 4 |
_aSmoking _xadverse effects |
700 | 1 | _aKampman, Ellen | |
700 | 1 | _aBueno de Mesquita, H B | |
700 | 1 | _aBunschoten, Annelies | |
700 | 1 | _avan Schothorst, Evert M | |
700 | 1 | _aKok, Frans J | |
700 | 1 | _aKromhout, Daan | |
773 | 0 |
_tCancer causes & control : CCC _gvol. 13 _gno. 4 _gp. 383-93 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1023/a:1015236701054 _zAvailable from publisher's website |
999 |
_c11969465 _d11969465 |