000 01249 a2200337 4500
005 20250514024046.0
264 0 _c20020502
008 200205s 0 0 eng d
022 _a0021-8561
024 7 _a10.1021/jf0108112
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHernández Torres, M E
245 0 0 _aResidues of methamidofos, malathion, and methiocarb in greenhouse crops.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cFeb 2002
300 _a1172-7 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aCapsicum
_xgrowth & development
650 0 4 _aChromatography, Gas
650 0 4 _aCucumis sativus
_xgrowth & development
650 0 4 _aMalathion
_xanalysis
650 0 4 _aMethiocarb
_xanalysis
650 0 4 _aOrganothiophosphorus Compounds
_xanalysis
650 0 4 _aPesticide Residues
_xanalysis
650 0 4 _aSeasons
700 1 _aEgea González, F J
700 1 _aCastro Cano, M L
700 1 _aMoreno Frías, M
700 1 _aMartínez Vidal, J L
773 0 _tJournal of agricultural and food chemistry
_gvol. 50
_gno. 5
_gp. 1172-7
856 4 0 _uhttps://doi.org/10.1021/jf0108112
_zAvailable from publisher's website
999 _c11761840
_d11761840