| 000 | 01219 a2200373 4500 | ||
|---|---|---|---|
| 005 | 20250511171053.0 | ||
| 264 | 0 | _c19751205 | |
| 008 | 197512s 0 0 eng d | ||
| 022 | _a0021-8561 | ||
| 024 | 7 |
_a10.1021/jf60201a031 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aMilić, B L | |
| 245 | 0 | 0 |
_aMelanoidins and carbohydrates in roasted barley. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _c |
||
| 300 |
_a960-3 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aAmino Acids _xanalysis |
| 650 | 0 | 4 |
_aCarbohydrates _xanalysis |
| 650 | 0 | 4 |
_aCellulose _xanalysis |
| 650 | 0 | 4 | _aCooking |
| 650 | 0 | 4 |
_aDextrins _xanalysis |
| 650 | 0 | 4 |
_aEdible Grain _xanalysis |
| 650 | 0 | 4 |
_aHordeum _xanalysis |
| 650 | 0 | 4 |
_aNitrogen _xanalysis |
| 650 | 0 | 4 |
_aPigments, Biological _xanalysis |
| 650 | 0 | 4 |
_aPolysaccharides _xanalysis |
| 650 | 0 | 4 |
_aStarch _xanalysis |
| 700 | 1 | _aGrujić-Injac, B | |
| 700 | 1 | _aPiletić, M V | |
| 700 | 1 | _aLajsić, S | |
| 700 | 1 | _aKolarov, L A | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 23 _gno. 5 _gp. 960-3 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/jf60201a031 _zAvailable from publisher's website |
| 999 |
_c1165874 _d1165874 |
||